Lemon Rice

Ingredients:

2 cups plain boiled rice

2 tbsp Oil

1/2 tsp Mustard seeds

1/2 tsp urad dal

2 dried red chillies (crushed)

Pinch of Hing

2 tbsp Raw Peanuts

1/2 tsp Turmeric powder

1/2 tsp Red Chilli powder

1 tsp lemon juice

Little coriander leaves

6 to 7 Curry Leaves

Method

Heat up oil, to that add raw peanuts and fry peanuts until it gets light brown color.

Once peanuts are fried, add mustard, let it crackle add urad dal, dried red chillies & put in hing. Add curry leaves, mix and lower the heat at this point of time.

Add turmeric powder and red chilli powder, mix well and cook for just about a minute. Add boiled rice and mix well with masala.

Add salt to taste, lemon juice, coriander leaves and mix well.

Garnish with fried peanuts before serving the rice.

Serve hot with yogurt or Raita!