French Toast

Ingredients

8 slices - Sandwich bread

4 - Eggs

3 tbsp - Sugar

1/2 tsp – Cinnamon Powder

1/2 tsp - Vanilla essence

Oil for frying

1 cup - Milk

Method

Break the eggs in a bowl and beat well with the sugar.

Add the vanilla essence, cinnamon powder, milk and mix well.

Heat a flat pan, add a tbsp of oil and smear all over.

When hot, dip one slice of bread at a time in the egg and milk mixture. Shallow-fry each slice on both sides until golden brown.

Serve hot with honey or powdered sugar or you can just have it plain.